Meringues with pink pralines

Meringues aux pralines

Meringues quand tu nous tiens ! Je crois qu’à chaque fois que j’ai des blancs d’œufs en trop dans le frigo, je pense meringues… Je pourrais aussi penser langues de chats or gâteau mousseline But no, mon côté fan de meringues me rattrape aussitôt ! Oui car la meringue c’est un peu un truc d’enfant que j’adore, j’ai souvenir de ma maman qui m’en achetait à la boulangerie de temps en temps et moi j’adorais ça. And then, vous savez ce côté qui colle aux dents et bien moi j’adore !!! Bon et là pour ajouter une touche de gourmandise (Yes I know…meringue is already mostly sugar !), I decided to add pink pralines, for very delicate meringues.

And these pink praline meringues are also an opportunity for me to support the fight against breast cancer, with the initiative of the month’pink october.

Praline meringue recipe

Praline meringue recipe

Meringues with pink pralines
Pour 6 large meringues
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Ingredients
  1. 3 egg whites
  2. 80 g caster sugar
  3. 80 g icing sugar
  4. 200 g of crushed pink pralines
Preparation
  1. Preheat the oven to 140°.
  2. Beat the egg whites until stiff and then, once assembled, add the caster sugar on top while continuing to beat to form a beautiful meringue.
  3. Add the icing sugar to the meringue and mix using a spatula, lifting the mass.
  4. Form meringues with a piping bag or without, by forming imperfect piles.
  5. Add the crushed pralines on top.
  6. Bake 20 minutes then lower the oven to 100° and let it cook 1 hour more.
aime & mange https://aime-mange.com/
Good meringues !

Emilie

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12 Comments
  • Muriel
    21.10.14

    Very nice photos and meringues … And congratulations for supporting the fight against breast cancer !

    Respond
  • Cilia
    21.10.14

    Your meringues with pink pralines are brilliant, they are very tempting 🙂

    Respond
  • Cecile
    21.10.14

    Great idea ! I love pralines…
    And on a buffet, it must be beautiful.

    Respond
    • Emilie
      21.10.14

      Ah I see I'm not the only one !!!! Thank you Cecile !

      Respond
  • Mathilde
    21.10.14

    Such a beutiful picture : I adore !

    Respond
  • ptitecuisinedepauline
    21.10.14

    oh how pretty they are!

    Respond
    • Emilie
      25.10.14

      Thank you Pauline 🙂 However, I wasn’t sure about publishing them because the series of photos disappointed me !!!

      Respond
  • velvet red
    24.10.14

    I love meringues! Yours are so beautiful and for a good cause!

    Respond