Prunes in red wine and spices

pruneaux au vin

Voici une recette que j’adore et que j’ai découverte grâce à la grand-mère maternelle de Monsieur. Des pruneaux longuement confits dans un sirop de vin aux épices vous imaginez ?! The result : des pruneaux moelleux à souhait et fondants en bouche, avec un sirop à tomber…. à manger sans modération avec du fromage blanc, de la faisselle ou tout simplement comme ça !

pruneaux au vin

Pruneaux au vin

A confectionner avec les meilleurs pruneaux que vous pouvez trouver et un bon vin rouge car ça fait toute la différence !

Prunes in red wine and spices

Ingredients (pour un gros pot)

  • 500 g de gros pruneaux d’Agen
  • 1 litre 1/2 good red wine
  • 100 g cane sugar
  • 1 cinnamon stick
  • 2 cloves
  • 1 star anise
  • 1 scraped vanilla bean
  • 2 large chunks of organic lemon peel

Description

Put all the ingredients in a pot, bring everything to a boil, lower the heat and simmer 35-45 minutes (the syrup should have a good consistency).

Leave to rest overnight in the fridge before enjoying..

pruneaux au vin

Store refrigerated in an airtight container.

Emilie

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Prunes in red wine and spices

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Prunes in red wine and spices

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13 Comments
  • cookparadise
    21.1.13

    To accompany an ice cream “I don’t mind”
    I wish you a nice start to the week, sun and snow at my appointment
    Valerie.

    Respond
  • Lili
    21.1.13

    Mmmmm, it must be a pure delight, I love all the ingredients in the recipe, prunes, vin, spices… Parfait ! 🙂 Thank you and big kisses !!! <3

    Respond
  • Natalie
    21.1.13

    All the same ! I love it and thank you for this reminder, i will do it tomorrow !
    BiZ

    Respond
  • Lolotte
    21.1.13

    I really like this recipe, I'm a big fan of prunes! I eat it like this to taste, at breakfast.. Cooking like this while still lukewarm must be a real treat.
    Kisses

    Respond
  • Claire-tte
    21.1.13

    I'm slowly going to the prunes, but presented like this, it won't take me long to literally adore them !

    Respond
  • Drumix
    22.1.13

    Sublime, this mixture of prunes and spices… all that I love… To be tested as soon as I have bought prunes !!

    Respond
  • poupougnette
    23.1.13

    here are prunes that must be deliciously scented! I really like!! Yum!! ^^
    Have a nice day, girls.
    Kisses, Kisses

    Respond
    • Christiane TRANI
      3.1.18

      What good wine should I put preferably thank you for your answer.

      Respond
  • laurian
    23.1.13

    A tasty and light recipe….

    Respond
  • Luna
    15.12.15

    Thanks for the recipe . Your blog is very beautiful and makes me hungry . Thank you again and I wish you happy holidays.

    Respond
    • Emilie
      19.12.15

      Thank you very much Luna, it's adorable ! Happy holidays 😉

      Respond