Vegan lemon creams {sans gluten}
Après les beignets, voici un dessert qui n’est pas en reste de gourmandise, à condition bien sûr que l’on aime le citron ! On est en pleine saison du citron et comme mes parents m’en ont envoyé un plein colis, je me suis dit que cette crème citron vegan serait la bienvenue. Je n’ai pas de grands fan de citron à la maison (je me sens un peu seule), mais ce que je peux vous dire c’est que tous ont aimé cette version de crème citron légère et acidulée. On a l’habitude de faire des crèmes aux œufs, traditionnellement, there it is without eggs and it is not missing at all from the recipe
A light dessert,
which is perfect to end the meal on a sweet touch (even if they are not many !). In short here it is lemon and citrus passion so it is possible that you will see some other recipes pass by some time, sweet and savory. I hope you like this lemon cream as much as we do., in any case you will see the recipe, nothing easier and it's ready in 5 minutes chrono preparation included !
Vegan lemon creams {sans gluten}
POUR 6 PEOPLE
- 50 cl of almond milk
- The zest of a lemon
- The juice of half a lemon
- 100 grams of sugar
- 30 g cornstarch
- 20 cl of coconut cream 22%
- Mix all the ingredients together then heat the mixture.
- Stir constantly until it boils and thickens (environ 3 minutes)
- Divide into ramekins and film on contact.
- Serve with lemon zest on top (yellow and lime) and why not a few grains of caviar lemon !
knight bernard
24.2.23Bonjour
Can we churn this preparation to make an ice cream? ?
thank you for your reply .
B Chevalier
Emilie
26.2.23Bonjour,
no it's not really made for, especially with the addition of starch.
Good day !
Emilie
Anne Marie
26.2.23Bonjour ! Petite question : what kind of coconut cream do you use ? Is the Eco Mill kitchen sufficient? I have the cream but solid Rapunzel but it takes a lot to get the amount of lemon cream …
Emilie
26.2.23Bonjour,
I use canned coconut cream ( brands la maison du coco, around the rice…), but there you can make a mix (50/50) between Rapunzel's coconut cream and that of Ecomil cuisine 🙂
Loakes Marianne
28.7.23lemon cream, A delight, Thanks for this great and easy recipe. !
Emilie
29.7.23Thank you very much for this great feedback 😉