Egg casserole with picodon and savory

Œuf cocotte

L’œuf cocotte c’est pratique, rapide à faire et c’est aussi une idée de repas assez légère et accommodable à l’infini selon vos envies et le contenu de votre frigo ! Oui car à part des oeufs et de la crème, on met à peu près tout ce qu’on veux dedans ! Et cette fois c’est du picodon, c’est un fromage de chèvre de la Drôme que je vous avez déjà fais découvrir à travers la recette de tarte fine à l’aubergine blanche, goat, honey and hazelnut.

Servez ces œufs cocotte avec une bonne tranche de pain de campagne et une salade de saison.

Egg casserole with picodon and savory

Ingredients (pour 2)

  • 4 free-range or organic eggs
  • 15 cl of liquid cream
  • 1/2 picodon
  • 2 savory branches
  • Salt and pepper

Description

Preheat the oven to 200°.

Break the eggs into the mini-casseroles or ramekins. Add the cream, add salt and pepper.

Cut the picodon into thin strips and add them to the eggs. Place a sprig of savory per casserole dish.

Place in a hot bain-marie 12 min.

Œuf cocotte

Taste without delay.

Emilie

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Egg casserole with picodon and savory

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Egg casserole with picodon and savory

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16 Comments
  • MaryAthMenes
    18.9.12

    This is a good quick idea, merci !
    Bises d’Athenes

    Respond
  • Claire-tte
    18.9.12

    What a good idea ! Casserole eggs, it’s a good little express comfort food dish that is so easy to make ; I love your version !

    Respond
    • Emilie
      18.9.12

      Thank you Claire 😀
      It’s true for me too, it’s comfort food !
      Kisses

      Respond
  • Lolotte
    18.9.12

    They look great!

    Respond
  • crocgourmand
    18.9.12

    A very nice idea ! I have little casseroles like yours, I should try one day ! Kisses

    Respond
    • Emilie
      18.9.12

      Thank you Croc-Gourmand 😀
      Try and you will tell me !
      XOXO

      Respond
  • Lili
    19.9.12

    Mmmm, that it must be good…. 🙂 Kisses kisses xx

    Respond
  • Whoa
    19.9.12

    mmhm nothing like good egg casseroles like these !

    Respond
  • poupougnette
    20.9.12

    the cooked egg, it's simple, quick and above all delicious!! and if there is cheese, I run!! 😉
    Good evening girls.
    Kisses, kisses ♥

    Respond
    • Emilie
      21.9.12

      It’s true that I do too as soon as there’s cheese !!!
      Kisses kisses miss 😉

      Respond