• A propos
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aime & mange

Veggie food and photography journal

aime & mange

Veggie food and photography journal

  • A propos
  • Le studio
  • I like
Bugnes Lyonnaises {without milk}

Bugnes Lyonnaises {without milk}

11.3.22

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Polenta with sage cream {vegan – sans gluten}

Polenta with sage cream {vegan – sans gluten}

7.3.22

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Donuts filled with pastry cream {vegan}

Donuts filled with pastry cream {vegan}

28.2.22

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Vegan pastry cream

Vegan pastry cream

27.2.22

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Coleslaw, orange and sumac

Coleslaw, orange and sumac

25.2.22

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Liège sourdough waffles {vegan}

Liège sourdough waffles {vegan}

21.2.22

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Emilie Walleth
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I wish you a Merry Christmas, rempli d'amour, of people....

I wish you a Merry Christmas, rempli d'amour, of people....

{Recipe} La magie des fêtes de fin d'année s'installe doucement,...

{Recipe} La magie des fêtes de fin d'année s'installe doucement,...

La vie c'est simple comme une tarte aux myrtilles... Il...

La vie c'est simple comme une tarte aux myrtilles... Il...

Before the rain.. Take the time to slow down, at the time ...

Before the rain.. Take the time to slow down, at the time ...

{Interrail trip to Denmark} This is finally our travel story,...

{Interrail trip to Denmark} This is finally our travel story,...

And here is the sub-prefect ! (Thanks to those..

And here is the sub-prefect ! (Thanks to those..

aime & mange

Veggie food and photography journal

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