Pancakes {without milk}

Pancakes {sans lait}

Ça y est ! Après un long mois de travail pour vous proposer ce petit blog, je remets les mains dans le cambouis et me remets enfin a écrire des recettes ! Voici donc venue l’heure de la première recette sur ce blog et pour cela j’ai choisi de vous proposer une petite recette de pancakes ! So yes I know, il y a déjà trois recettes sur le blog, of the pancakes au lait ribot, of the pancakes aux fraises et des pancakes complets alors pourquoi encore une autre recette me direz-vous ?! Bah parce que cette recette, c’est vraiment LA recette des pancakes américains, fins et tous moelleux ! Monsieur adores them and only wants that on Sunday mornings (well I cheat and sometimes I do other things to him !), yes because Sunday morning at home is pancakes !!!

I advise you to start by making them one by one in the pan because the dough tends to spread quickly, and when you feel more comfortable, you can fit three per round (well yes because the breakfast’ it doesn't wait !) !

To try it is to adopt it !!!

Pancakes

Recette de Pancakes sans lait

Pancakes {without milk}
For ten
To print
Ingredients
  1. 200 g brown wheat flour
  2. 2 eggs
  3. 2 c. cane sugar
  4. 2 c. tablespoon deodorized sunflower oil
  5. 25 cl vegetable milk
  6. 1 c. cider vinegar
  7. 2 c. baking soda
Preparation
  1. Put the flour in a bowl, make a well. Add the eggs in the center, sugar, oil and baking soda. Mix with a whisk.
  2. Gradually dilute with the milk to obtain a smooth, lump-free paste.. Finally add the vinegar and stir.
  3. Heat a little neutral oil in a frying pan. Place a small pile of dough in the center and cook for approx. 2 minutes over medium heat (small holes should form on the top).
  4. Flip the pancakes and cook 30 second more.
  5. Repeat until the batter is used up..
  6. Enjoy hot !
aime & mange https://aime-mange.com/
Pancakes sans lait

Pancakes

Pancakes {sans lait}

To be served with maple syrup of course ! Or of the homemade spread it's a killer !!!

Emilie

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17 Comments
  • Galou
    18.8.14

    Oulallala… killer these pancakes !
    However, what is the difference with “normal” wheat flour ?
    bises bises

    • Emilie
      18.8.14

      Thank you Galou ! It's semi-complete flour or T80 but you can use T55 !
      Bises miss

  • It's very nice this new home and this recipe to inaugurate it is more than tempting ! Lots of good things for this new adventure that begins !

    • Emilie
      18.8.14

      Thank you miss Sandrine ^-^ Yes I hope the adventure will be long !

  • elanor
    19.8.14

    Great new blog, and very appetizing this pile of pancakes!!! 🙂
    I will continue, of course, to follow you with pleasure 🙂
    Long live your blog!

    • Emilie
      20.8.14

      Thank you my beautiful for your compliments 😉 Glad you like it !
      Kisses

  • Daphne
    19.8.14

    I discover your blog, this sleek design is really nice, and pictures too !
    Good continuation to you ! 🙂

    • Emilie
      20.8.14

      Thank you very much Daphne, I really appreciate your compliments ^-^

  • velvet red
    19.8.14

    Congratulations on your new solo blog.!
    Your pancake recipe is delicious.! I want to try because your ingredients interest me.

    • Emilie
      20.8.14

      Thank you very much miss 😉 Oh cool, I hope you like them because we love them !!!

  • Every Sunday morning! wow! it's courageous. At the same time, I understand, I'm sure to try them, is to adopt them. This very pretty photo is very envious. Have a nice day and thank you for this recipe..

    • Emilie
      20.8.14

      Ah well, tradition is tradition !!! Thank you Celine, I'm sure you'll love them !
      Good day to you !

  • Celine
    12.10.14

    I just made these for a snack, I thought there would be some left over for breakfast,eh well not, it's all gone! I put coconut oil, oat milk and a teaspoon of liquid vanilla. and here is a recipe to redo !!! Thank you very much for sharing it!

    • Emilie
      13.10.14

      Oh awesome Celine, thank you so much for this delicious feedback. !!!

  • clemency
    16.10.15

    Top this blog 🙂 What vegetable milk do you use ?

    Merci

    • Emilie
      8.11.15

      I use rice milk or oat milk, never mind !