Avocado toast, hummus and pomegranate

  Tartines avocat

I admit, cela fait deux semaines que je n’avais pas fait d’apparition par icimais après avoir traversée une période difficile, j’avais besoin d’un peu de temps. Je me suis dit aussi que la vie normale devait reprendre son cours et ce blog fait partie intégrante de ma vie normale, alors je suis làshow must go on !

Brief, pour mon retour je vous ai préparé des tartines avocat, hummus and pomegranate, une recette tout ce qu’il y a de plus simple pour une lunch box ou pour les soirs où #onagravelaflemmedecuisiner ! Pas beaucoup d’ingrédients donc, juste de lhoumous maison à faire à l’avance. Finally, there it is, no big speeches, but just a little recipe that goes well with the sun of the moment !

recette de tartines avocat

Tartines d'avocat

Avocado toast, hummus and pomegranate
Pour 8 toasts
To print
Ingredients
  1. 8 slices of country bread
  2. 2 lawyers
  3. The seeds of half a pomegranate
  4. The juice of half a lemon
  5. 1 filet d'huile d'olive
  6. 1 clove garlic
  7. FOR THE HUMMUS
  8. 100 g chickpeas
  9. 3 tablespoons of tahini (sesame cream)
  10. 1 clove garlic
  11. The juice of one lemon
  12. 1 tablespoons of water
  13. 2 tablespoons of olive oil
  14. 1 pinch of coarse salt
Preparation
  1. To make the hummus, let the chickpeas soak the day before for 12 hours. Cook them in boiling water for 45 min to 1 hour (taste to check doneness). Drain and let cool. Crush the garlic clove and the salt in a mortar. In a blender, add the chickpeas and the garlic/salt preparation. Mix and add water, lemon juice, olive oil and tahini then mix again, the mixture should be more or less smooth.
  2. Put the toasts in the oven at 200°, 8-10 minutes with a drizzle of olive oil. Out of the oven, rub the bread with the garlic clove and set aside.
  3. Cut the avocados in half lengthwise, peel them and cut them into thin slices diagonally then lemon them.
  4. Spread the bread generously with hummus, cover with avocado slices and finish with pomegranate seeds.
aime & mange https://aime-mange.com/
Tartines avocat

Tartines avocat, houmous et grenade

Emilie

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17 Comments
  • Mathilde
    14.4.15

    Attorney + grenade, this is one of my favorite combinations, but then on toast with hummus, it just has to be great !

  • Leah
    14.4.15

    Courage my chick !!!
    We see each other well and we are thinking of you !!
    ♥♥♥

  • couchie
    14.4.15

    Without doing it on purpose we are on the same wavelength today because I have just offered a guacamole .
    I love avocado and I like your sandwiches a lot !
    I hope nothing serious and that you will go up my beautiful .
    XOXO

  • yum all that :))

  • Manon
    14.4.15

    Beautiful photos as usual 🙂 lots of positive thoughts for you 🙂 Smiling helps to add sunshine !!!

  • I don't know what's wrong but I'm sending you lots of positive vibes in Grenoble 🙂
    Very nice recipe, homemade hummus, is one of my shortcomings, to be filled this summer then !

  • Christine
    15.4.15

    I wanted to discover this hummus recipe..thing made thanks to you. I just have to find the sesame cream. Kisses

  • Foodbiotic
    15.4.15

    A nice recipe that goes well with time indeed !

  • CookieM
    15.4.15

    Hoping your problems aren't too serious, it is wise to continue the activity of the blog. It is a good derivative and what is more the readers, I am sure, like to come regularly to pick up recipes, ideas. So thank you for sharing !
    Once again, the photos are superb.. The colors give an extra boost in this beautiful spring. Bravo 🙂

  • sandra
    16.4.15

    Thank you for sharing
    take care
    may your life bring you joy and happiness

  • Clementine
    18.4.15

    a very nice recipe ! I often make sandwiches on lazy nights too ^^

    lots of kisses-cheers ! 😉

  • debi
    13.5.15

    Hum, a perfect match!
    Can't wait to try your recipe 🙂
    Nice discovery, I subscribe !
    Debi

  • Marie the Lille
    20.5.15

    Oh my God, I'm such a fan of avocado and I love hummus… I will test this soon !

    • Emilie
      21.5.15

      Then you will love Mary, and then it's so simple and good the sandwiches !

      • I tried your recipe today., on white bread and not toast (office requires…) and it was awesome ! Thanks for the idea, I'm sure it will be a hit at the aperitif !

        • Emilie
          4.6.15

          Oh thank you Mary, Glad you liked it 😉