Autumn mixed salad

Salade composée d'automne

Ça y est la couleur des arbres commence à changer et c’est une jolie saison qui nous ouvre ses portes à présent, l’automne. Mais qui automne ne veut pas dire journées maussades et tristes (enfin pas que), pensez à ces belles journées d’automne (comme aujourd’hui d’ailleurs), où il fait bon d’aller encore faire une petite balade. Et bien c’est en pensant à tout ça que j’ai fait cette salade composée d’automne joliment colorée. Et puis c’est aussi les jolis étals de mon producteur au marché qui m’ont inspiréechou rouge, mâche, pear and walnuts are therefore included.

It's good, it’s fresh and should be consumed without moderation !!!

Salade composée d'automne

Salade composée d'automne

Autumn mixed salad

Ingredients (pour 2 people)

  • 1/2 little red cabbage
  • 2 handles of lamb's lettuce
  • 1 pear
  • 40 grams of walnuts
  • 4 c. at c. walnut oil
  • 2 c. at c. cider vinegar
  • 1 c. at c. de shoyu (optional)
  • You sell


Wash and separate the lamb's lettuce bouquets.

Cut the red cabbage finely using a knife or mandolin.

Cut the peeled pear into quarters.

Assemble the different ingredients then add the nuts.

Make the vinaigrette by mixing the walnut oil, vinegar and shoyu. Emulsify then add a pinch of salt.

Add the vinaigrette to the salad and enjoy immediately.

Salade composée d'automne


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  • Champion

    A delicious recipe with superb photos!!
    Bravo, biz.

  • LadyMilonguera

    Pretty fall salad…

  • Sylvie of the Cévennes

    I love all these ingredients…thank you for this great recipe idea…:)

  • Chestnut

    A very nice seasonal salad 🙂 I adopt !

  • Co

    A very very delicious salad in any case.
    Good evening.

  • lydia

    Very nice salad !

  • Maelle

    This salad is superb, it is filled with colors and flavors ! I adore.

  • Melle Pigut

    Magnificent seasonal salad as I love them ! And the colors have a lot of pep, what gives morale (for the days when you can't go for a walk).

  • Sylvie of the Cévennes

    I made this salad during a family meal last Sunday. Everyone found it delicious with the pieces of pears and the small strips of cabbage.. Great recipe 😉

    • Emilie

      Thank you very much Sylvie for this feedback, I'm glad everyone loved it !

  • Patricia

    Thank you Emilie for this superb seasonal salad … Which I included in my menus this week, for tomorrow noon!
    There is a direct link here to find out everything!
    Have a nice week everyone 2 … Under the Grenoble rain!!!

  • Athénaïs

    I made this little salad a little while ago, We feasted ! I made it with baby spinach, and I added slightly toasted gorgonzola toast because we are greedy…
    Thank you for these beautiful inspirations !

    • Emilie

      Thank you very much Athénaïs for your compliments and for this great gourmet interpretation which I really like !