Chocolate and coconut milk sponge cake {without milk}

Sponge cake au chocolat

So yes, littéralement un sponge cake est un gâteau éponge, mais rassurez vous il est bien plus digeste !!! Une version à base de lait de coco et sans autre matière grasse pour un gâteau tout léger et sans complexe ! Et comme ça faisait longtemps que je ne vous avais pas proposer de pâtisserie, j’avais envie d’une petite douceur pour nous réconforter de ce froid d’hiver.

Sponge cake au chocolat

J’avais réalisé ce sponge cake pour ma kiné, et je crois que toute l’équipe à adoré et va apprécier de retrouver la recette ici.

Vous en prendriez bien une part ?!

Chocolate and coconut milk sponge cake {without milk}

Ingredients

  • 120 g coconut milk
  • 100 g good dark chocolate
  • 70 g of flour
  • 70 g cane sugar
  • 2 eggs
  • 40 g bitter cocoa
  • 10 g grated coconut
  • 1/2 c. at c. baking powder

Description

Preheat the oven to 180°.

Butter and flour a rectangular mold 20 cm.

Melt the chocolate with the coconut milk in a bain-marie or in the microwave.

In a salad bowl, mix the flour, cocoa powder, sugar and yeast then gradually add this mixture to the melted chocolate. Add the eggs one by one, mixing well between each.

Pour into the mold, sprinkle with coconut and bake for 30 min cooking.

Sponge cake au chocolat

Treat yourself !

Emilie

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37 Comments
  • Cindy
    17.1.13

    I love this principle! Looking forward to the next snack!

  • Hmmmmm… I would take a piece.

  • cookparadise
    17.1.13

    I only take one bite
    Below -8° at home it’s welcome
    Good evening
    Valerie.

  • The lemon
    17.1.13

    very very tempting ! Like always !

  • fbergamote
    17.1.13

    Hum, this sponge cake catches my eye.
    Chocolate and coconut, I really like. I take a part.
    Good evening

  • Whoa
    17.1.13

    Yum it looks so good and strong chocolate !

  • Morgan
    17.1.13

    Super ce cake ! With coconut milk, I crack ! Thanks for the recipe 🙂

  • BoopCook
    17.1.13

    I really like the photos =)

  • Chloe delight
    17.1.13

    Ahhh I see you fell for chocolate too :)) your sponge cake is so beautiful in any case! Kisses Chloe

  • Sof invites you
    17.1.13

    This recipe is amazing … To test quickly!

  • isabelle
    18.1.13

    Simple, fast, chocolat, coco … so if in addition it is very soft, I say yes yes yes 🙂

  • It’s clear it’s good… I also love adding coconut milk to preparations.. It’s changing and it’s delicious. This cake is in any case very beautiful.!

  • Made in Cooking
    18.1.13

    I think I'm going to be tempted by the recipe.…. yum yum chocolate-coconut a real delight!!! 😉

  • argon
    18.1.13

    What question, of course I want a piece of it !! the physiotherapist team must have been very happy !! This looks delicious and very soft …

  • Lolotte
    20.1.13

    hihihi you were right, I have to test this one!! He looks divine!

  • Great cake, I did it today, I was not disappointed 🙂

    • Emilie
      20.1.13

      Thank you Clémentine for this feedback 😀

  • clems28
    20.1.13

    a nice light cake !

  • Natalie
    20.1.13

    Beautiful pictures !

  • Great idea, I take note !

  • ByJihan
    26.2.13

    It's in the oven, can't wait to taste it ! =D

  • Drumix
    3.3.13

    Tested (Finally ! since the time he was eyeing me…) today after 2 hours of roller skating, a real joy, very chocolatey (perfect for me who is a real chocolate lover)… Perfect for a quickly prepared and comforting snack after exercise ! 🙂

  • Lauriane
    27.1.14

    It has an appearance that is really desirable. (it doesn't look dry !) That said, I like coconut milk when I make my coconut chicken. (curry) but I'm not really a fan of desserts, too bad 🙁
    Do we smell a lot of coconut? ?
    thanks in advance.

    • Emilie
      28.1.14

      The dessert still has a coconut taste even if it is counterbalanced by the chocolate.

  • Marion
    5.5.14

    wow, this recipe is great! Dense texture without being stuffy and perfect chocolate/coconut balance!

    • Emilie
      5.5.14

      Thank you Marion for your feedback, It touches me a lot ^-^

  • Isa and Emy
    9.6.15

    Good evening,
    We tested your recipe on our blog and it was very, very good.! This allowed us to discover your blog. A nice discovery. The recipe is here http://cuisine2soeurs.blogspot.fr/2015/06/gateau-au-cacao-et-au-lait-de-coco-cest.html

    Thank you for sharing and maybe see you soon on the blogosphere !
    Iza and Amy

    • Emilie
      16.6.15

      Thank you very much Isa and Emy, it's adorable 😉

  • laetitia
    9.10.15

    Tested and approved recipe!Everyone feasted, merci!

  • Louise
    15.10.16

    Bonjour,

    This sponge cake looks delicious !! I would like to do this to invite friends, but one of them doesn't like coconut at all … 🙁 Do you think it is possible to replace coconut milk with something else? ?

    Thank you in advance and congratulations again for your blog ! 🙂