Emilie

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Baked meatballs with shallot sauce {vegan}
Terrine of the vegetable sea {vegan – sans gluten}
Pain naan maison {vegan}
Four quarters with yuzu {without milk}
Coral lentil and candied lemon hummus {vegan – sans gluten}
Aloo palak, spinach and potato curry {sans gluten – vegan}
Gua bao, steamed brioche stuffed with vegetables {vegan}
Pecan Sticky Bun {vegan}
Vegetable spring rolls {vegan – sans gluten}
Pasta with porcini mushrooms {vegan}
Pumpkin and porcini mushroom tartlets {without milk}
Savory sun-dried tomato scones {vegan – sans gluten}
Eggplant focaccia sandwich {vegan}
Lady's Kisses {vegan}
Kebab de seitan {vegan}
Purslane and potato salad {vegan – sans gluten}