Banana bread au chocolat {without milk}
Ça y est la canicule est passée, je peux donc rallumer mon four et ne pas voir la température grimper en flèche dans la maison (bonheur suprême !) ! Ce banana bread au chocolat est la première chose que j’ai cuisiné quand il à commencé à faire plus frais (entendez moins de 30 degrés dans l’appart’), nous n’avions, ce matin là, plus grand chose dans les placards (plus de granola, de pain et de biscuits…) mais les bananes maltraité par la chaleur ne demandaient qu’à être cuisinées, that's good because banana bread is kind of our favorite cake at home ! In short, this is not the first banana bread recipe you will find on the blog., but I must say that the chocolate version is by far my favorite (me addicted to chocolate ? nonnnnn !).
Banana bread is the simplest cake in the world, so if you have never tried, get started !
Emilie
Anne
1.7.17Parfait, I have bananas to eat quickly, i think i will try!
Emilie
12.7.17Thank you Anne !
Blandina
27.6.19My favorite banana bread recipe ! Merci !
Emilie
28.6.19Oh thank you so much Blandine 🙂
LadyMilonguera
1.7.17You save me a slice ? 😉
Emilie
12.7.17My pleasure !
Valerie
10.9.21Bonjour,
Done yesterday and we had a blast. Very easy to make and delicious.
thank you .
Good day
Emilie
14.9.21Oh thank you so much, I am very happy that you liked it, we like it very much at home !
Have a nice day too 🙂
judith
24.12.22bonjour
I made the banana bread yesterday, recipe that I followed to the letter , succeeded ,very good,soft not disgusting for a banana cake. to eat in the morning or at 4am,recipe that I keep in my archives,
thank you
judith
Emilie
9.1.23Thank you very much Judith, It's a classic with us too 🙂