Cherry Brownie {sans gluten – without milk}

Brownie aux cerises

Comment dire… quand je commence à manger des cerises j’ai un peu du mal à m’arrêter (bon ça marche aussi pour les fraises, la pastèque, le melon…). Oui, parce qu’on a tellement attendu les fruits d’été, que quand ils sont enfin là on en profite à fond, et puis les cerises c’est quand même particulièrement addictif. Autre addiction, le chocolat, alors allier la cerise au chocolat c’était un peu comme une évidence, donc au final voici comment ce brownie aux cerises est né. Et je dois dire que le résultat est vraiment pas mal, je peux vous le confirmer car ce brownie là, we took him back to my brother-in-law’s house for lunch, and saw what was left at the end when there were only 4 of us…

If you manage to return from the market with 300 g of cherries even though you had bought them 1 kilo, first of all congratulations (for others, all you have to do is go back !), and as a bonus you can enjoy this little recipe, life is not cool ?!

Recette de Brownie aux cerises

Brownie aux cerises {sans gluten - sans lait}

Cherry Brownie {sans gluten - without milk}
Pour 1 square mold
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To print
Ingredients
  1. 200 g of chocolate
  2. 180 g vegetable margarine
  3. 160 g brown rice flour
  4. 150 g whole cane sugar
  5. 4 eggs
  6. 300 g fresh cherries
Preparation
  1. Preheat the oven to 180°.
  2. Melt the chocolate and margarine in the microwave or in a bain-marie.
  3. Add the sugar then the eggs one by one, mixing well between each.
  4. Finish by adding the flour.
  5. Pit the cherries then place them in a dish covered with baking paper.
  6. Pour the brownie batter on top.
  7. Bake 25 minutes.
aime & mange https://aime-mange.com/
Brownie sans gluten

Brownie aux cerises

Brownie aux cerises recette

Emilie

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Cherry Brownie {sans gluten – without milk}

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18 Comments
  • Adeline
    23.6.15

    Yum !!! A delicious brownie 🙂

    Respond
  • Rosenoisettes
    23.6.15

    Terrible ce brownie !

    Respond
  • Sandrine | Strawberry & Basil
    24.6.15

    Interstellar favorite for the photos of this recipe which at 11:03 am more than just making my mouth water… You invite me for dessert ?

    Respond
    • Emilie
      28.6.15

      So a thousand thanks my dear, glad you like it ! And for dessert you come whenever you want !!! See you girls the week of 6 ?

      Respond
  • CookieM
    24.6.15

    On the banks of the Seine, in Normandy, every year individuals sell their cherries (in front of their house). It's nice and you can buy it… plein !
    Cherries and red fruits in general are a short-lived pleasure… There’s no harm in taking advantage of it 😉
    So brownie and cherries : yay !

    Respond
    • Emilie
      28.6.15

      So you're right, you might as well take advantage of ephemeral things. !

      Respond
  • Coco
    24.6.15

    Chocolate and cherry, what a perfect combination. She never disappoints!

    Respond
  • Sonia
    24.6.15

    thank you for sharing this gluten free addition! I appreciate it very much! Have a good evening

    Respond
    • Emilie
      28.6.15

      Ah I knew that putting gluten-free back on the menu would be nice ! Thank you Sonia

      Respond
  • Marie
    24.6.15

    It’s a great idea to add cherries to a brownie., I remember! ^^

    Respond
  • Nelisa2669
    28.6.15

    Miam m’a l’air terrible.
    However, not being gluten intolerant, is the recipe the same with normal flour? (for margarine I have some)? Merci

    Respond
    • Emilie
      28.6.15

      Yes no worries for Nelisa wheat flour ! Merci 😉

      Respond
  • Clementine
    3.7.15

    oh my god I totally love this idea !! Je n’ai plus qu’à trouver des cerises ^^’

    Respond
    • Emilie
      9.7.15

      Merci beaucoup Clémentine ! En même temps si ça n’est que les cerises, tu ne devrais pas avoir trop de mal 😉

      Respond