Oatmeal and chocolate cookies {vegan}

Cookies avoine

Trouver une alternative saine et vegan à ma recette de cookies classiques, c’était ce dont j’avais envie ce jour-là. En plus je venais de refaire mon stock de flocons d’avoine, c’est donc assez naturellement que je me suis mise à faire des cookies avoine sans farine. Juste des flocons d’avoine, des bananes écrasées, un peu d’huile de coco et des pépites de chocolatet pas de sucre, and, and !!! Un petit passage au four et vous voilà avec des cookies sains et parfaits pour caler une petite faim ou envie de gourmandise. So yes, ils n’ont rien à voir avec de vrais cookies, ils ne sont pas sablés, ni vraiment croquants, But I think they are really nice (We even went to have a drink together !!!) !

If other recipes try you, I had already concocted you Banana vegan cookies which are also very very good !

Cookies avoine recette

Cookies avoine

Oatmeal and chocolate cookies {vegan}
For fifteen cookies
To print
Ingredients
  1. 250 g rolled oats
  2. 100 g ground almonds
  3. 100 g dark chocolate chips
  4. 5 cl of coconut oil
  5. 4 ripe bananas
  6. 1 teaspoon of yeast
  7. 1/2 little spoon of salt
Preparation
  1. Preheat the oven to 180°.
  2. Mix together the dry ingredients that are oatmeal, almond powder,yeast and salt.
  3. Then add the crushed bananas and the oil then mix.
  4. Finish by adding the chocolate chips.
  5. Form cookies using an ice cream spoon, By arranging them on a baking sheet.
  6. Bake 15 minutes.
aime & mange https://aime-mange.com/
recette cookies flocons d'avoine

Cookies flocons d'avoine

Cookies avoine et chocolat

Bon cookies !

Emilie

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18 Comments
  • Make me bite !
    11.12.14

    These bananas in cookies ?! This is original ! It deserves to be tested ! They look tender ?
    In addition if it seems that they are nice, No reason not to meet them ! ^^

    • Emilie
      14.12.14

      Oh thank you my beautiful, It’s true that it’s not common !!! This is true 😉

  • BoopCook
    11.12.14

    they are trooooop yum = p

  • Royal Chill
    12.12.14

    Wah then that's too cool with these ingredients, We absolutely have to test <3

    • Emilie
      14.12.14

      thank you girls, You are still as adorable !!!

  • YUM!!! I want to try!

  • Marie
    7.1.15

    Ah I'm a fan of this kind of little gluttony without complex, Yum !

  • Pauline
    17.4.16

    It is regularly that I "search" in your archives and I had completely zapped this little killing !! I caught up today, my God that it is good !! They are easy to do and so delicious ! Thank you once again for sharing these delicious sweets ! 😉

    • Emilie
      5.5.16

      Oh thank you very much Pauline, Delighted that old recipes make people happy 😉

  • Eleonore Laurent
    30.10.16

    Hello Emily ,
    Thank you for this recipe that looks delicious . How can we replace coconut oil ?

    • Emilie
      11.11.16

      By another vegetable oil, It also works 😉

  • Charlotte
    27.10.17

    They are in the oven 🙂 The smell is to die for I can't wait to taste them

    • Emilie
      30.10.17

      Oh thank you very much Charlotte for this gourmet return :p

  • lili
    22.3.20

    I was looking for a recipe to make with very mature bananas : cette recette est parfaite, greedy, tasty. She even convinced my lover, which is resistant to vegan pastries. Thank you so much.

    • Emilie
      27.3.20

      Alors là merci beaucoup pour ce super retour Lili 😉 Je suis ravie que les bananes mûres ai trouvées preneurs 🙂