Tropical avocado mousse with Espelette pepper
Je n’achète pas souvent de l’avocat tropical, d’une parce que je n’en vois pas souvent et de deux parce que je ne n’y pense simplement pas ! Mais cette fois-là, cet énorme avocat me faisait envie et comme je voulais un truc simple, j’en ai fait juste une mousse bien soyeuse. C’est donc une recette toute simple que je vous propose là, mais essayez bien cette recette avec de l’avocat tropical, vous verrez il a vraiment une texture différente de l’avocat classique.
Une recette parfaite pour l’apéro de ce week-end, idéale pour ‘diper’ your favorite vegetables or to garnish your wraps.
Tropical avocado mousse with Espelette pepper
Ingredients (pour 4)
- 1 avocat tropical
- 2 c. to s. avocado oil
- 1 c. to s. fresh cream
- The juice of half a lime
- 1 good pinch of Espelette pepper
- Salt and pepper
Description
Cut the avocado in half, remove the core and peel it. Then cut it into pieces and put them in a blender.
Add the other ingredients and mix until foamy.
Serve chilled !
Emilie
loetitiacuisine
17.8.12As a big fan of tropical avocados I say YUM !
Emilie
17.8.12Thank you Loetitia 😀
Glad to find other fans !!!
Leticia
17.8.12mmm I love this little mousse, very tempting with this heat !
Emilie
17.8.12Thank you Leticia, it's true that it's hot !!!
lilivegetatout
17.8.12I didn't know the tropical avocado at all… What differentiates him from the “normal” lawyer ?
Emilie
17.8.12Well it is less “greasy” in the mouth, you absolutely have to taste this !!!
Marie
17.8.12Ah super! I bought one not long ago, my boyfriend tried to make guacamole with it, it was honestly not a success. It tasted like lemon water, but absolutely no lawyer. I think with chili it could spice things up! To try as soon as I see it in store again. 🙂
Emilie
17.8.12Ah mince !Let me know what you thought of it if you can find one., we love it 🙂
The lemon
17.8.12Hmmmm… All I have to do now is find a tropical avocado !
Emilie
17.8.12Thank you Le Citron for your comment, thanks to your little name I just realized that I forgot to write that lemon was needed in the recipe !!!!
Pauline
17.8.12Oh so good 😀 And with this heat, it’s perfect for having a fresh and soft taste in the mouth.
I need to try and find a tropical avocado (like many I didn't know this variety existed) and therefore make this recipe. Like I eat sandwiches for lunch, It might be a good idea to garnish them and add slices of smoked salmon :)
In any case, thank you very much for this lovely discovery <3
Emilie
17.8.12Thank you very much Pauline 😀
You will see it is a larger variety than the classic avocado (more than double), I'm sure you'll like it !
Kisses.
Lolotte
18.8.12I have never tasted tropical avocado before. But the lawyer and I, it’s a love story so your mousse tempts me a lot.
Emilie
18.8.12Thank you Lotte 😉
Coralie
20.8.12wow, This is a recipe that tempts me ! I love avocado and the texture of your mousse is just perfect !
Emilie
20.8.12Thank you very much Coralie 😀