Roasted squash, quinoa and pomegranate {vegan – sans gluten}
Crispy mashed potatoes {vegan – sans gluten}
Veggie maki with shitake and carrots
Spinach amaranth croquette {vegan – sans gluten}
Matcha and coconut tea truffles {vegan – sans gluten}
Mousse passion, mango and speculoos {Noël vegan}
Emilie Walleth
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