Onion soup {vegan}
![recette soupe à l'oignon](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon-3.jpg?resize=683%2C1024&ssl=1)
Bon j’avoue que je n’étais pas partie pour vous proposer une recette de soupe fin mars, mais j’avoue que le retour du froid et de la neige à moyenne altitude à calmer mes ardeurs de printemps !!! Bref on part donc sur une soupe et pas n’importe quelle soupe, la soupe à l’oignon avec des croûtons gratinés, le genre de soupe bien réconfortante et parfaite pour se réchauffer ! And then, c’est la période où les étals des maraîchers locaux commence à se vider avant l’arriver des légumes fanes, this is an opportunity to enjoy the winter onions (yes because I can see asparagus and company passing by, nothing here so far !).
This is the kind of soup I love
I'm going to make a confession to you, I don't like ground soups, that's why you won't see it here, but then the soups with pieces… Yum ! This soup I had made for an aperitif at school (15 liters, not much !), I know that some will be delighted to find the recipe here. SO, go go, go for onion soup, it's not too late to enjoy a good soup au gratin !
![vegan onion soup](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon-5.jpg?resize=683%2C1024&ssl=1)
![easy onion soup](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon.jpg?resize=683%2C1024&ssl=1)
Onion soup {vegan}
POUR 4 PEOPLE
![French Onion Soup](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon-2.jpg?resize=683%2C1024&ssl=1)
- 500 g yellow onions
- 12 white wine
- 1 liters of vegetable broth
- 1 flour
- 1 sprig of thyme
- Salt and pepper
- Olive oil
- Croutons
- Grated vegan cheese
- Peel and finely chop the onions, by hand or robot.
- In a casserole, add a good drizzle of olive oil then sauté the onions over medium heat and covered with the thyme.
- Add a little water and cook 15 minutes, stirring often.
- Add the flour, stir then deglaze with white wine.
- Pour broth over and simmer 25 minutes under cover.
- Adjust the seasoning at the end of cooking, in salt and pepper.
- Bake croutons with cheese and serve with the soup or ladle the soup into ovenproof bowls, add croutons and cheese and brown.
![easy soup recipe](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon-4-scaled.jpg?resize=683%2C1024&ssl=1)
![vegan onion soup](https://i0.wp.com/aime-mange.com/wp-content/uploads/2023/03/soupe-a-loignon-6.jpg?resize=683%2C1024&ssl=1)
LadyMilonguera
29.3.23With the croutons, I can't resist.
Emilie
30.3.23Same 😉