Emilie

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Carob spread {vegan}
Crêpes vegan
salted caramel {vegan – sans gluten}
Orecchiettes with broccoli, pine nuts and lemon {vegan}
Mocktail Pear-Gingembre {vegan}
Candied onion turnovers, squash sauce {vegan}
Squash and cinnamon brioche crown {vegan}
Pot pie with mushrooms {vegan}
Layer cake chocolat-orange {without milk}
Roasted cauliflower stuffed with pesto {vegan – sans gluten}
Butter Bredele {without milk}
Oyster mushroom nuggets {vegan}
Rustic pumpkin pie, onion confit and walnuts {vegan – sans gluten}
Flammekueche vegan
Vegan Thai Basil Chicken
sourdough waffles {vegan}