Chocolate chip muffin {without milk}

Muffins aux pépites de chocolat

Personne ne me contredira, mercredi c’est le jour des enfants… et qui dit jour des enfants, dit forcement goûter préparé à plusieurs mains ! Et pour le goûter du jour, je vous propose des muffins aux pépites de chocolat, un grand classique dans l’univers du muffin mais un classique indémodable. Ce classique j’ai eu envie de le revisiter dans une version plus « healthy » (wahou j’utilise le mot à la mode sur la blogo en ce moment !), avec de la farine de blé complète et de l’huile de coco (donc sans beurre) pour qu’ils soient aussi plus digestes. Et bien le résultat est vraiment bien, a muffin that makes you want to go back even if I must admit that just one is enough to be full (finally it all depends on the level of satiation to be achieved !!!).

Anyway, these little chocolate chip muffins will be devoured in no time by you or your dear little ones (or brown, redheads…) !

Recette de Muffins aux pépites de chocolat

Recette de muffins chocolat

Chocolate chip muffin {without milk}
Pour 6 muffins
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To print
Ingredients
  1. 190 g wholemeal flour
  2. 100 g chocolate chips
  3. 80 g cane sugar
  4. 2 eggs
  5. 9 cl vegetable milk
  6. 5 cl of coconut oil
  7. 1 baking powder
  8. 1 pinch of vanilla
  9. 1 pinch of salt
Preparation
  1. Preheat the oven to 180°.
  2. In a salad bowl, mix together the dry flour ingredients, sugar, the yeast, vanilla and salt.
  3. In another container, beat the eggs then add the oil and vegetable milk. Pour this mixture over the dry ingredients and mix without overworking the dough..
  4. Add the chocolate chips and mix.
  5. Pour the mixture into a non-stick muffin tin.
  6. Bake 25 min.
aime & mange https://aime-mange.com/
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Muffins aux pépites de chocolat

Emilie

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20 Comments
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20 Comments
  • Annie cb
    28.1.15

    They are superbly plump as I like them! I can be your brown head?
    Kisses

    Respond
    • Emilie
      31.1.15

      Yes yes yes you have the right Annie 😉

      Respond
  • Laura
    28.1.15

    Too handsome! As well as all your other recipes, I adore!

    Respond
    • Emilie
      31.1.15

      Thank you very much Laura 😉

      Respond
      • Emeline Robillard
        30.8.21

        Superb recipe ! The muffins were a great success . Thank you very much Emily ! Shows that even without lactose we can enjoy good delicacies.

        Respond
        • Emilie
          8.9.21

          Thank you very much for this feedback Emeline 😉 I am delighted that my recipes make people happy !

          Respond
  • BoopCook
    28.1.15

    they are sooooo appetizing !

    Respond
  • Sandrine | Strawberry and Basil
    28.1.15

    They look really good, and at this time going through here on an empty stomach seems like a really bad idea ! (so that makes me even more excited to discover your recipe shot yesterday !)

    Respond
    • Emilie
      31.1.15

      Thanks my beauty, How come you have an empty stomach at this time? ?!!!

      Respond
  • The Happy Cooking friends
    29.1.15

    Sometimes, no need for long speeches, a loud meow is enough!!!

    Respond
    • Emilie
      31.1.15

      Lol !!! Yes it’s true 😉 Thank you miss !

      Respond
  • Before la Fourmi
    29.1.15

    These muffins are superb, golden and plump !! they would go well with a cup of coffee !!

    Respond
    • Emilie
      31.1.15

      Yes, it was with a good cup that they were eaten !!!

      Respond
  • Celine
    29.1.15

    Oh I love it! With these quantities you made how many muffins ? Thanks in advance !

    Respond
  • Foodbiotic
    3.2.15

    These muffins are very beautiful ! They look very good !

    Respond
  • Cathy's Delights
    3.2.15

    I discovered this magnificent gourmet blog
    Thank you for this beautiful sharing, the photos are superb and the recipes delicious
    to the pleasure

    Respond
    • Emilie
      3.2.15

      Oh thank you very much Cathy, it’s very nice 😉

      Respond