Oven roasted potatoes and carrots
Ces derniers temps je suis très légumes rôtis au four, d’une parce c’est d’une simplicité enfantine (je n’ai pas dis de laisser les enfants cuisiner pour vous ou de les laisser jouer avec le four !) et que c’est vraiment savoureux. Cette fois c’est pommes de terre et carottes rôties car oui je vous avait déjà cuisiné des carottes rôties ! J’adore ce mode de cuisson, tous les sucs des légumes sont concentrés et avec Monsieur on se régale à coup sûr avec une bonne tranche de pain de campagne pour écraser l’ail confit dessus (oh the foodies !) !!!
And then we must honor the beautiful wilted carrots that we find at the moment and then even if summer is over (sniff !), carrots are always good for prolonging your tan, to make your butt rosy or to make you lovable (be careful don't make me say what I didn't say…) !
Who are the good vegetables for? ?!
Oven roasted potatoes and carrots
Ingredients (pour 4 people)
- 1 small bunch of top carrots
- 600 g of new potatoes
- 2 heads of garlic
- 1 filet d’huile d’olive
- 1 pinch of sugar
- Salt and pepper
Description
Preheat the oven to 200°.
Wash the carrots, rub them but don't peel them.
Wash the potatoes then cut them into quarters or halves depending on their size.
Cut the garlic into pieces but keep the cloves in their shirts. Arrange all the vegetables in a baking dish.
Add a pinch of sugar and a drizzle of olive oil then season.
Bake 35 minutes.
Good vegetables !
Emilie
Celine {A&CN}
7.10.13This time you don't whiten 10 min the carrots? Finally what do you prefer? roasted carrots, bleached or not?
Emilie
9.10.13Yes it’s true that I didn’t blanch the carrots this time, I like both versions although it’s true that I used smaller carrots the second time !
Thank you very much for your card, beautiful 😉
Sandrine | Strawberry Basil
7.10.13I love roasted vegetables because they’re certainly simple but above all really good.… How is the return home? ?
Emilie
9.10.13Thank you miss !
The return home goes well, I still have Monsieur by my side so that helps 😉
Kisses
lydia
7.10.13A dish that I really like !
Beautiful evening
Louise
7.10.13I'm a big fan of roasted vegetables., so I validate ! 🙂
And
7.10.13Nothing better than oven roasted vegetables, taste and flavor +++. I love it!
Delphine Geek
7.10.13I have never cooked carrots like this…. And yet seeing your photo I should get started, it makes you want to bite into your carrot (without any implication hahaha).
Emilie
9.10.13Lol ! Thank you very much Delphine 😉
very easy kitchen
9.10.13with a touch of honey and white wine, roasted carrots are also great
Emilie
9.10.13Oh what a good idea, Yum !!!
Flo
18.11.13I had never tried baked carrots. It's really excellent !!
Emilie
19.11.13Oh glad you liked it, I love that so much too !!!
Eleonore
23.9.14Roasted carrots with thyme and garlic, what a delight ! It's simple and so good, Yum 🙂
Bravo for this site, that reflects your passion for cooking, the photos are appetizing, it's crazy !
\(^o^)/
Emilie
23.9.14Wow thank you very much Eléonore ! That's for a compliment, it's a compliment !
loopings
4.6.17It's weird for me but in the end 45 min the carrots are still almost raw !!!
Emilie
7.6.17Weren't they too big? ?