Tomato salad, Vine peaches and mozzarella

Salade de tomates

Les tomates sont sur les étals pour encore quelques semaines et j’ai l’intention d’en profiter avant l’arrivé de l’automne. L’idée de marier la tomate à la pêche n’est pas de moi mais j’avais vraiment envie de tester cette association et je peux vous dire que cette salade de tomates est vraiment très sympa (bonjoooouuur salade de tomates !!!). La pêche de vigne est sûrement ma pêche préférée, sa jolie couleur me surprend chaque saison (oui j’ai une âme d’enfant qui s’étonne de tout !). Un salade simple, effective and tasty which I hope will bring a little warmth to this somewhat chilly month of September !

recette de salade de tomate

Tomato salad, Vine peaches and mozzarella
Pour 2 people
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To print
Ingredients
  1. 3 field tomatoes
  2. 1 vine peach
  3. 1/2 bunch of basil
  4. 1 buffalo mozzarella
  5. 1 drizzle of olive oil
  6. Flower of salt
Preparation
  1. Cut the tomatoes and peach into quarters.
  2. Tear the mozzarella into pieces and add the basil leaves.
  3. Mix everything together and serve with a drizzle of olive oil and fleur de sel..
aime & mange https://aime-mange.com/
 Emilie

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Tomato salad, Vine peaches and mozzarella

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Tomato salad, Vine peaches and mozzarella

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9 Comments
  • Cecilecooks
    8.9.15

    This is a VERY original idea ! However, I wonder about one thing : is the combination of tomatoes and peaches, It doesn't make a very sweet salad. ? I think that the buffalo mozzarella must come to “temporize” this, but I would like your feelings.

    Respond
    • Emilie
      11.9.15

      Thank you very much Cécile, that’s really nice 😉 The tomato-peach proportion means that it’s not too sweet and the sweetness and milkiness of the mozzarella adds to all that. !

      Respond
  • Coco
    9.9.15

    This association is very original. I would never have had the idea, but once again, This recipe arouses my curiosity 😉

    Respond
  • swarthy
    11.9.15

    Hello Emily! Thank you for this recipe: delicious, original,delicate and refined...and yet very simple,we have the Big Wolf and me,adored… I didn't have any mozzarella on hand so I replaced it with toasted pumpkin seeds and mini blinis…a wonder!!!.
    Thank you again for this great find…
    Sincerely
    Nath

    Respond
    • Emilie
      11.9.15

      Thank you Nathalie, I’m delighted that you made this recipe your own 😉

      Respond
  • Clementine
    13.9.15

    I love this association 🙂

    Respond