Charwarma with roasted chickpeas and vegetables {vegan}

Charwarma aux pois-chiches rôtis et légumes {vegan}

Voilà donc la recette pour accompagner celle des pains libanais de mardi, des charwarmas aux pois-chiches rôtis et légumes. Personnellement c’est le genre de petit plat que je pourrait tous les jours, (avec les falafel bien sur!) cette recette c’est un peu un concentré de tout ce que j’aime. Vous, je crois que vous l’aviez déjà compris, j’adoooorrreee la cuisine moyen orientale ! Les pois-chiches rôtis je suis une grande inconditionnelle depuis longtemps et j’ai vu l’autre jour que je ne vous avez jamais proposé la recette, je répare donc cet oubli. As you saw the other day the bread is super easy to make and I assure you the accompaniment too, you just need sesame paste (tahin) on hand for the sauce.

Brief, This recipe just made me want to make it again this weekend, And you ?!

Charwarma aux pois-chiches rôtis et légumes {vegan}

Charwarma aux pois-chiches rôtis et légumes {vegan}

  Charwarma aux pois-chiches rôtis et légumes {vegan}

Charwarma aux pois-chiches rôtis et légumes {vegan}

Charwarma aux pois-chiches rôtis et légumes {vegan}

Emilie

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Charwarma with roasted chickpeas and vegetables {vegan}

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10 Comments
  • Delia
    22.9.16

    Ha I see that I'm not the only chickpea addict? :p
    I eat about three boxes a week, I'm a huge fan of cold salads but I love making them into pancakes which don't hold together well but which I devour as if my life depended on it, with a little carrot and onion …
    Your recipe for little pancakes made me want, so adding the chickpea combo didn't satisfy my hunger, naughty 😉 !
    I really like your funds, Are these “solidarity boards” that you are repainting??
    I am a huge fan of your sober compositions, rustic and really effective!
    A kiss !

    Respond
    • Emilie
      11.11.16

      Thank you very much miss, ton com’ touches me a lot because I also really like your work !
      Yes for the boards, It’s Mr. who makes all this for me with wood found or purchased !
      Kisses

      Respond
  • Anne
    22.9.16

    It makes me want to travel!

    Respond
  • jaivoulutester
    22.9.16

    Yum, it looks so good to me, I note!
    kisses
    flo

    Respond
  • CookieM
    23.9.16

    I love all the ingredients in this recipe which will be, without doubt, carried out. I never thought I would cook chickpeas this way.. Many thanks for sharing this.
    Have a nice week end !

    Respond
  • Nathy's Folies
    23.9.16

    mmmhhh… It looks tasty !!! Is it possible to make your recipe with canned chickpeas??
    See you soon
    Biz

    Respond
  • Domino
    23.9.16

    Merciii 🙂

    Respond
  • lara
    2.10.16

    Good evening !
    I just found your blog and I love it !!!
    full of ideas and original recipes, well illustrated and with a lot of humor !
    regarding this recipe , she is impeccable . having Lebanese origins myself , I say bravo to you !
    see you soon for new recipes 🙂
    good Sunday

    Respond