Salad From Red Cabbage, potatoes and corn
Chez nous les salades c’est à tous les repas, donc pour changer des carottes râpées je vous propose une salade de chou rouge. Le chou rouge refait son apparition sur les étals en même temps que le maïs et les pommes de terre nouvelles, voilà comment j’ai simplement eu l’idée de les marier tous les trois ! Bon, comme j’adore le chou j’ai aussi adoré cette salade mais je suis sûre que vous l’aimerez aussi car elle est à la fois simple et change un peu de l’ordinaire. Et puis je dois vous dire une seule chose, take advantage of the fresh corn season because it's still way better than its canned namesake !
good salad !
Salad From Red Cabbage, potatoes and corn
2015-09-03 11:37:50
Pour 4 people
To print
Ingredients
- 1 little red cabbage
- 10 small new potatoes
- 1 fresh corn on the cob
- 1 Red onion
- 1/2 bouquet d'aneth
- 1 filet d'huile de colza
- 3 tablespoons apple cider vinegar
- 1 cuillère à soupe de sirop d'agave
- You sell
Preparation
- Faites cuire les pommes de terre à l'anglaise (boiling salted water) 10-15 minutes depending on their size (poke to check for doneness). Book.
- Retirez l'enveloppe du maïs et faites le cuire 6 minutes in boiling salted water. Let cool.
- Émincez finement le chou et l'oignon, coupez les pommes de terres en quatre puis à l'aide d'un bon couteau retirez les graines de maïs en le tenant droit et en coupant le maïs dans la longueur.
- Ajoutez au mélange l'aneth ciselée.
- Prepare the vinaigrette by mixing the vinegar, le sirop d'agave et un bon filet d'huile, emulsify and add to the salad.
aime & mange https://aime-mange.com/
Clem
3.9.15It's true that it's simple, original, and the colors are very beautiful !
Emilie
11.9.15Thank you Clem 😉
Nina
3.9.15Oh you found fresh corn in a market in Grenoble? I don't think I've ever seen one! When I was in Germany I found some, I made an orgy out of it haha! This salad is super pretty with these colors, I will have to try it because all the ingredients are foods that I love, but I think I have rarely associated them.
Emilie
11.9.15I find it both on the market of the estacade on the producer side but also on the organic market place Firmin Gauthier ! Thank you very much Nina 😉
granny pebble
4.9.15red cabbage is never invited to our table, but it will have to change because this salad makes my mouth water !
Emilie
11.9.15Ah yes, that has to change then. !!!
Tales and Delights
5.9.15Your salad is too beautiful is super appetizing !! I love it 🙂
Emilie
11.9.15Thank you my beautiful 😉
Foodbiotic
15.9.15It's been far too long since I've been here and now I find some very inspiring recipes to vary my meals a bit. ! I try to reduce my consumption of meat and fish as much as possible and this kind of recipe is different from what I usually eat
Emilie
8.10.15Ah super, I'm glad it inspires you to change your habits !
Chantall
17.9.15Mmmm… how brilliant are all these colors ! This salad must be delicious !
Emilie
8.10.15Yes a treat 😉
hiboudam
10.2.18thank you nina where to find agave syrup ,? or what can i replace it with
Emilie
26.2.18You can find it in organic stores or replace it with maple syrup for example !