Avocado toast, hummus and pomegranate

 Tartines avocat

I admit, cela fait deux semaines que je n’avais pas fait d’apparition par ici… mais après avoir traversée une période difficile, j’avais besoin d’un peu de temps. Je me suis dit aussi que la vie normale devait reprendre son cours et ce blog fait partie intégrante de ma vie normale, alors je suis là… show must go on !

Brief, pour mon retour je vous ai préparé des tartines avocat, hummus and pomegranate, une recette tout ce qu’il y a de plus simple pour une lunch box ou pour les soirs où #onagravelaflemmedecuisiner ! Pas beaucoup d’ingrédients donc, juste de l’HOUSE HOUMOUS à faire à l’avance. Finally, there it is, no big speeches, but just a little recipe that goes well with the sun of the moment !

recette de tartines avocat

Tartines d'avocat

Avocado toast, hummus and pomegranate
Pour 8 toasts
Register
To print
Ingredients
  1. 8 slices of country bread
  2. 2 lawyers
  3. Les grains d'une demi grenade
  4. Le jus d'un demi-citron
  5. 1 filet d'huile d'olive
  6. 1 gousse d'ail
  7. POUR L'HOUMOUS
  8. 100 g chickpeas
  9. 3 tablespoons of tahini (sesame cream)
  10. 1 gousse d'ail
  11. Le jus d'un citrons
  12. 1 cuillères à soupe d'eau
  13. 2 tablespoons of olive oil
  14. 1 pinch of coarse salt
Preparation
  1. Pour réaliser l'houmous, let the chickpeas soak the day before for 12 hours. Cuisez-les dans de l'eau bouillante pendant 45 min to 1 hour (taste to check doneness). Drain and let cool. Écrasez au mortier la gousse d'ail et le sel. In a blender, add the chickpeas and the garlic/salt preparation. Mixez et ajoutez l'eau, lemon juice, l'huile d'olive et le tahiné puis mixez de nouveau, the mixture should be more or less smooth.
  2. Put the toasts in the oven at 200°, 8-10 minutes avec un filet d'huile d'olive. Out of the oven, frottez le pain avec la gousse d'ail et réservez.
  3. Cut the avocados in half lengthwise, peel them and cut them into thin slices diagonally then lemon them.
  4. Tartinez le pain généreusement avec de l'houmous, recouvrez de lamelles d'avocat et terminez avec des grains de grenade.
aime & mange https://aime-mange.com/
Tartines avocat

Tartines avocat, houmous et grenade

Emilie

signature

Share

Emilie Par Emilie
17 Comments
You will like also
Blueberry pie {vegan}
Blueberry pie {vegan}
Apricot pistachio cookies {vegan}
Apricot pistachio cookies {vegan}
Roasted beets with yogurt sauce
Roasted beets with yogurt sauce
Danish brownies, crunchy spices and dried fruits
Danish brownies, crunchy spices and dried fruits
Vegetable stew {vegan}
Vegetable stew {vegan}
Jerusalem artichoke and chestnut soup {vegan – sans gluten}
Jerusalem artichoke and chestnut soup {vegan – sans gluten}
Avocado toast, hummus and pomegranate

Previous

Pomegranate Vegan Scones {Concours Inside}
Avocado toast, hummus and pomegranate

Following

Chocolate fondant {vegan – sans gluten}

Répondre à debi Cancel reply

Your email address will not be published. Mandatory fields are marked with *

17 Comments
  • Mathilde
    14.4.15

    Attorney + grenade, this is one of my favorite combinations, but then on toast with hummus, it just has to be great !

    Respond
  • Leah
    14.4.15

    Courage my chick !!!
    We see each other well and we are thinking of you !!
    ♥♥♥

    Respond
  • couchie
    14.4.15

    Without doing it on purpose we are on the same wavelength today because I have just offered a guacamole .
    I love avocado and I like your sandwiches a lot !
    I hope nothing serious and that you will go up my beautiful .
    XOXO

    Respond
  • Chloé - The magic cocoon
    14.4.15

    yum all that :))

    Respond
  • Manon
    14.4.15

    Beautiful photos as usual 🙂 lots of positive thoughts for you 🙂 Smiling helps to add sunshine !!!

    Respond
  • Sandrine | Strawberry and Basil
    14.4.15

    I don't know what's wrong but I'm sending you lots of positive vibes in Grenoble 🙂
    Very nice recipe, homemade hummus, is one of my shortcomings, to be filled this summer then !

    Respond
  • Christine
    15.4.15

    I wanted to discover this hummus recipe..thing made thanks to you. I just have to find the sesame cream. Kisses

    Respond
  • Foodbiotic
    15.4.15

    A nice recipe that goes well with time indeed !

    Respond
  • CookieM
    15.4.15

    Hoping your problems aren't too serious, it is wise to continue the activity of the blog. It is a good derivative and what is more the readers, I am sure, like to come regularly to pick up recipes, ideas. So thank you for sharing !
    Once again, the photos are superb.. The colors give an extra boost in this beautiful spring. Bravo 🙂

    Respond
  • sandra
    16.4.15

    Thank you for sharing
    take care
    may your life bring you joy and happiness

    Respond
  • Clementine
    18.4.15

    a very nice recipe ! I often make sandwiches on lazy nights too ^^

    lots of kisses-cheers ! 😉

    Respond
  • debi
    13.5.15

    Hum, a perfect match!
    Can't wait to try your recipe 🙂
    Nice discovery, I subscribe !
    Debi

    Respond
  • Marie the Lille
    20.5.15

    Oh my God, I'm such a fan of avocado and I love hummus… I will test this soon !

    Respond
    • Emilie
      21.5.15

      Then you will love Mary, and then it's so simple and good the sandwiches !

      Respond
      • Marie the Lille
        3.6.15

        I tried your recipe today., on white bread and not toast (office requires…) and it was awesome ! Thanks for the idea, I'm sure it will be a hit at the aperitif !

        Respond
        • Emilie
          4.6.15

          Oh thank you Mary, Glad you liked it 😉

          Respond