Emilie

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Damask and greengage tart with streusel
Chouquettes
Sage fritters {Battle food #11}
Paimpol coconut salad, tomatoes and zucchini
Blueberry yogurt cake
Pizza 4 cheeses, Roquefort, mozzarella, parmesan and ricotta
Zucchini stuffed with feta and basil
Strawberry pancakes
Grilled vegetables with rosemary
Watermelon salad with herbs and grilled halloumi
Apricot and peach tart
Eggplant pasta
rainbow fruit cake
Filo pie with tomatoes, goat cheese and zucchini
Watermelon raspberry smoothie "the tangy"
Greek salad