Vegan zucchini and feta tart
Roasted carrots with leaf pesto, yogurt and pumpkin seeds
Pizza verte au pesto {vegan}
Platypus toast, labneh and pinions {vegan}
Japanese dumplings- gyozas {vegan}
Wild garlic gnocchi {vegan}
Wild garlic cocotte eggs (without milk)
Split pea fritters – Masala vada {vegan – sans gluten}
Croque monsieur with mushrooms {vegan}
Ramen vegan with fried tofu and shiitake cheese
Scallion buns – steamed onion buns {vegan}
Dahl of coral lentils with squash {vegan – sans gluten}
Aperitif board with melted cheese {vegan}
Baked meatballs with shallot sauce {vegan}
Aloo palak, spinach and potato curry {sans gluten – vegan}
Gua bao, steamed brioche stuffed with vegetables {vegan}